how to make
Prep Time: 10 Min
– Ground chicken – Sea salt + black pepper – Garlic – Fresh thyme – White onion – Liquid smoke – Plain full fat Greek yogurt – Whole grain old style mustard – Egg – Panko breadcrumbs
Cook Time: 10 Min
Ingredients
01
02
Form 4 equal patties and press a divot into the center with your thumb. This trick prevents them from shrinking. Refrigerate for 30 mins.
03
04
Melty cheese, stone ground mustard, lettuce, onions, tomatoes...it all works superbly with these patties!