Healthy Homemade Vegetarian Caesar Dressing
This Healthy Homemade Vegetarian Caesar Dressing replaces the usual anchovies and parmesan with vegetarian-friendly ingredients for a smooth and creamy guilt-free dressing or dip.
- 3/4 cup plain Greek Yogurt
- 2 TBSP freshly squeezed lemon juice
- 3 TBSP nutritional yeast
- 1/4 tsp capers
- 1 TBSP extra virgin olive oil
- 1 TBSP Dijon mustard
- 1 small clove of garlic
- 1/2 tsp dried thyme
- 1/4 tsp kosher salt
- Cracked black pepper, to taste
Place all of the ingredients into the blender and blend until smooth. Taste and season further if you prefer.If you'd like a runnier dressing, add a but of water and blend. Check it, and keep adding water, bit by bit, until you blend to the consistency you prefer.